ATREE: Rocky Nongmaithem 1st trip 2019-11-06 (DSLR, Canon EOS 700D) (Thejavikho Gwizantsu, Dipen Rangmang)

ATREE: Rocky Nongmaithem 1st trip 2019-11-06 (DSLR, Canon EOS 700D)

Director: Thejavikho Gwizantsu, Dipen Rangmang; Cinematographer: Rocky Nongmaithem

Duration: 00:38:58; Aspect Ratio: 1.778:1; Hue: 159.067; Saturation: 0.103; Lightness: 0.001; Volume: 0.069; Cuts per Minute: 2.823

Seventy percent of world agricultural land is already used for meat production. With every increasing consumer demand, can we produce sufficient animal protein in the future? The knowledge on managing insects is often held by traditional forest dwellers and forest-dependent people (Durst and Shono, 2010). With insects increasingly being explored as an important source of protein to substitute red meat, this film explores the role of the Giant Hornet, being reared for consumption in the hills of Nagaland in Northeast India.

Completed Films:
Edible Insects of Nagaland - Thejavikho Chase, Dipen Rangmang (Green Hub Fellows, batch 5)
Rearing Giants - Dipen Rangmang, Thejavikho Chase (Green Hub Fellows, batch 5)

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ATREE workshop on the Bioresources of North-East India.
Bioresources of North-East India
Educational Institute
Guwahati, Assam

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Panoramic view of Bioresources of North-East India workshop venue.

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